Which Chemicals Are Linked to Diabetes and Obesity? Perhaps More Than We Think.

written by Sarah Howard
Coordinator of the Diabetes-Obesity Spectrum Working Group

Sarah HowardResearchers from the National Institute of Environmental Health Sciences (NIEHS), EPA, research centers and universities have just published an article, Prioritizing environmental chemicals for obesity and diabetes outcomes research: a screening approach using toxcast high throughput data (Auerbach et al. 2016).

The intent of this project was to use new rapid screening methods to identify chemicals that may be able to affect biological processes linked to the development of diabetes and/or obesity. The researchers screened 1860 chemicals and found that, “the spectrum of environmental chemicals to consider in research related to diabetes and obesity is much broader than indicated from research papers and reviews published in the peer-reviewed literature.”

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